To Zowa Sho- a Bhutanese food journal

“To Zowa Sho” means “Come eat!” in Dzongkha the official language of Bhutan. This simple invitation encapsulates what this blog hopes to do because it implies that you are not eating alone, that eating is an inherently communal act.

Showing posts with label from the garden. Show all posts

Wednesday, May 25, 2016

Chilli seedlings : a time to plant

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After repeated reminders ( nagging!) from our housekeeper I finally bought some chilli seedlings for our garden. We have had a wet cold...

Saturday, March 19, 2016

The return of "To Zowa Sho"

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I recently caught up with an old friend from high school who wants to take up blogging about local food traditions in her home country,...

Sunday, September 22, 2013

Low tech apple harvesting

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It apple season in our garden and unfortunately the birds are getting to the applies faster then us. Below is a sample of the damage. ...

Saturday, June 1, 2013

Fresh from the garden!

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Saturday, March 16, 2013

How does our garden grow?

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Thimphu town is full of pink, pink blossoms that is. Our apple trees and basically all the many, many other apple tress in Thimphu are ...

Saturday, October 20, 2012

Peaches by candlelight

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This time of year the trees around our house are so heavy with fruit that we can hardly keep up with all the ripening apples and peaches...

Sunday, September 23, 2012

Garden Fresh

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Earlier this year the Opposition Leader, Lyonpo Tshering Tobgay posted a review of a new restaurant in Thimphu and while he raved ab...

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Dolro: Writing about food, family and and culture in Bhutan.

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